DIANA GASSET
CEO
Chemical Engineer from the Chemical Institute of Sarrià (Instituto Químico de Sarrià – IQS) and a specialist in Operational Planning and Management in the sector. She has extensive experience as a Technical and Operational Director in third party manufacturing and the control of pharmaceutical products and supplements.
“The best way to predict the future is to create it”
GEORGINA HIDALGO
TECHNICAL DIRECTOR
A degree in Pharmacy and a Master’s in Manufacturing for the Pharmaceutical Industry and Related Fields. Pharmaceutical Technical Director and expert in drug development. She has extensive knowledge in third party manufacturing and development.
“Talent is like drug development: it involves continuous training and growth”
PAQUI MIRANDA
PRODUCT DEVELOPMENT
A degree in Pharmacy. Over 25 years’ experience as a Product Development Manager. Technical Director of Quality Control and Development of food supplements and pharmaceutical products. Extensive experience in quality environments and specialist training for the leading pharmaceutical laboratories.
“The product is something that the imagination designs, experience describes and technology constructs”
INGRID COMPANY
PRODUCT DEVELOPMENT
A degree in Biochemistry and a Master’s in Research, Development and Control of Medicinal Products. Expert in the optimisation of formulations as well as in development and manufacturing for third parties, stability testing and industrial scaling.
“Designing how the formulation will reach the consumer is not magic – it is innovation and science.”
NURIA RODRIGUEZ
REGULATORY AFFAIRS FOOD
A degree in Biology, Master’s in Chemistry and Food Engineering from IQS and Master’s in Quality Management in Food Companies. Extensive experience in regulatory affairs with a specialisation in Food Supplements. Expert advisor in all stages of the regulatory process.
“Our response is based on our reliability and attention paid throughout the whole process”.